We were fortunate enough to receive a George Foreman grill as a wedding gift, almost 8 years ago. It has been a great little thing, and we have used it a lot. Even when we were vegan it was great for veggie burgers! The only thing I have always hated about it was cleaning it. It involved scraping off all the dried on bits, and then scrubbing it down. It generally took about 20 mins and was a huge pain in the butt. So much so, that it would often sit on the counter for days before I would get around to cleaning it.
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